Calorie Database

Searchable online nutrition database

Milk and milk products

Foods listed under the Milk and milk products category. Includes Breakfast milk, pasteurised, average, Breakfast milk, summer and Breakfast milk, winter

To reorder the data simply click on the column headings

Food Group Calories (kcal) Fat (g/100g) Fibre (g/100g) Cholesterol (mg/100g)
Breakfast milk, pasteurised, average Breakfast milk 72 4.7 0.0 15.9
Breakfast milk, summer Breakfast milk 73 4.7 0.0 16.0
Breakfast milk, winter Breakfast milk 72 4.7 0.0 15.7
Channel Island milk, whole, pasteurised Channel Island milk 78 5.1 0.0 16.0
Channel Island milk, whole, pasteurised, summer Channel Island milk 78 5.1 0.0 16.0
Channel Island milk, whole, pasteurised, winter Channel Island milk 78 5.1 0.0 16.0
Channel Island milk, semi-skimmed, UHT Channel Island milk 47 1.6 0.0 7.0
Cheese, Caerphilly Cheeses 375 31.3 0.0 90.0
Cheese, Cheddar, average Cheeses 412 34.4 0.0 100.0
Cheese, Cheddar, Australian Cheeses 409 34.3 0.0 (100.0)
Cheese, Cheddar, Canadian Cheeses 423 35.3 0.0 (100.0)
Cheese, Cheddar, Irish Cheeses 405 33.8 0.0 (100.0)
Cheese, Cheddar, New Zealand Cheeses 424 35.4 0.0 (100.0)
Cheese spread, flavoured Cheeses 258 20.5 0.0 (60.0)
Cheese spread, lactic Cheeses 298 24.5 0.0 70.0
Cheese, Cheshire Cheeses 379 31.4 0.0 90.0
Cheese, Cheshire-type, reduced fat Cheeses 269 15.3 0.0 44.0
Cottage cheese, plain, with additions Cheeses 95 3.8 N 13.0
Cheese, Derby Cheeses 402 33.9 0.0 100.0
Cheese, Double Gloucester Cheeses 405 34.0 0.0 100.0
Cheese, Edam-type, reduced fat Cheeses 229 10.9 0.0 32.0
Cheese, Emmental Cheeses 382 29.7 0.0 90.0
Cheese, Gruyere Cheeses 409 33.3 0.0 100.0
Cheese, Lancashire Cheeses 373 31.0 0.0 90.0
Cheese, Leicester Cheeses 401 33.7 0.0 100.0