Calorie Database

Searchable online nutrition database

Apple Pie, Pastry Top And Bottom

How many Calories in Apple pie, pastry top and bottom?

267 Cals per 100g

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How many Calories in Apple pie, wholemeal, pastry top and bottom?

How many Calories in Apple pie, wholemeal, one crust?

Find out more about Puddings.

Apple pie, pastry top and bottom also contains:

  • 35.6 g of carbohydrates,
  • 2.9 grams of protein,
  • 13.5 grams of fat and
  • 6.8 mg of cholesterol

per 100g serving.

That represents 13.4% of typical adult GDA (2,000 Cals) for calorie intake, 13.2% of carbohydrate GDA, 5.8% of protein GDA and 19.3% of fat GDA.

Traffic Light Labelling *

Fat Medium
Saturated Fat Medium
Sugar High
Salt Medium

* See the NHS Livewell pages for more information on food traffic light labelling.

For additional nutritional data about Apple pie, pastry top and bottom including fibre, sugars, vitamins, minerals, fatty acids and more see the data table below.

Nutritional Data

All figures below are expressed per 100g edible portion.

Energy (Calories) 267 Kcals/Calories
Energy (Kilojoules) 1119 KJ
Water 47.2 g
Nitrogen 0.50 g
Protein 2.9 g
Fat 13.5 g
Carbohydrates 35.6 g
Starch 22.0 g
Sugar 13.7 g
Fibre 1.7 g
Alcohol 0.0 g/ml
Saturated fatty acids 4.19 g
Polyunsaturated fatty acids 3.54 g
Trans fatty acids 0.48 g
Cholesterol 6.8 mg

Vitamins

Retinol - Vitamin A 49 mcg
Carotene - Vitamin A 33 mcg
Retinol Equivalent 54 mcg
Vitamin D 0.6 mcg
Vitamin E 2.64 mg
Vitamin K1 mcg
Thiamin 0.11 mg
Riboflavin 0.02 mg
Niacin 0.5 mg
Tryptophan 0.6 mg
Niacin Equivalent 1.0 mg
Vitamin B6 0.07 mg
Vitamin B12 Tr mcg
Folate 9 mcg
Pantothenate 0.09 mg
Biotin 0.9 mcg
Vitamin C 7 mg

Minerals

Sodium 193 mg
Potassium 87 mg
Calcium 44 mg
Magnesium 8 mg
Phosphorus 36 mg
Iron 0.67 mg
Copper 0.07 mg
Zinc 0.2 mg
Chloride 314 mg
Manganese 0.17 mcg
Selenium 1 mcg
Iodine N mcg

Notes

Recipe

Recipe as CCP 11-279