Calorie Database

Searchable online nutrition database

Farley's Oster Milk

How many Calories in Farley's Oster Milk?

535 Cals per 100g

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How many Calories in Farley's Oster Milk, reconstituted?

How many Calories in Cow & Gate Premium, reconstituted?

Find out more about Whey-based modified milks.

Farley's Oster Milk also contains:

  • 57.8 g of carbohydrates,
  • 11.5 grams of protein,
  • 30.2 grams of fat and
  • N mg of cholesterol

per 100g serving.

That represents 26.8% of typical adult GDA (2,000 Cals) for calorie intake, 21.4% of carbohydrate GDA, 23.0% of protein GDA and 43.1% of fat GDA.

Traffic Light Labelling *

Fat High
Saturated Fat High
Sugar High
Salt Medium

* See the NHS Livewell pages for more information on food traffic light labelling.

For additional nutritional data about Farley's Oster Milk including fibre, sugars, vitamins, minerals, fatty acids and more see the data table below.

Nutritional Data

All figures below are expressed per 100g edible portion.

Energy (Calories) 535 Kcals/Calories
Energy (Kilojoules) 2238 KJ
Water 3.1 g
Nitrogen 1.81 g
Protein 11.5 g
Fat 30.2 g
Carbohydrates 57.8 g
Starch 0.0 g
Sugar 57.8 g
Fibre 0.0 g
Alcohol g/ml
Saturated fatty acids 12.00 g
Polyunsaturated fatty acids 3.50 g
Trans fatty acids g
Cholesterol N mg


Retinol - Vitamin A 1000 mcg
Carotene - Vitamin A 50 mcg
Retinol Equivalent 1008 mcg
Vitamin D 13.6 mcg
Vitamin E 4.12 mg
Vitamin K1 mcg
Thiamin 0.60 mg
Riboflavin 1.62 mg
Niacin 5.5 mg
Tryptophan 3.7 mg
Niacin Equivalent mg
Vitamin B6 0.45 mg
Vitamin B12 3.2 mcg
Folate 43 mcg
Pantothenate 3.50 mg
Biotin 16.5 mcg
Vitamin C 80 mg


Sodium 160 mg
Potassium 500 mg
Calcium 240 mg
Magnesium 38 mg
Phosphorus 210 mg
Iron 5.40 mg
Copper 0.43 mg
Zinc 3.6 mg
Chloride 350 mg
Manganese Tr mcg
Selenium (5) mcg
Iodine 35 mcg


Analysis and manufacturer's data (Farley's)

As MPE manufacturer's data. This product is now made by Heinz, Oster brand is still available. The majority of this data is pre 1989, composition of this product may have changed since MPE public.