Calorie Database

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Chicken Curry, Chilled/frozen, Reheated

How many Calories in Chicken curry, chilled/frozen, reheated?

149 Cals per 100g

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How many Calories in Chicken curry, chilled/frozen, reheated, with rice?

How many Calories in Chicken chasseur, weighed with bone?

Find out more about Meat dishes.

Chicken curry, chilled/frozen, reheated also contains:

  • 5.4 g of carbohydrates,
  • 12.1 grams of protein,
  • 8.9 grams of fat and
  • 51.0 mg of cholesterol

per 100g serving.

That represents 7.5% of typical adult GDA (2,000 Cals) for calorie intake, 2.0% of carbohydrate GDA, 24.2% of protein GDA and 12.7% of fat GDA.

Traffic Light Labelling *

Fat Medium
Saturated Fat Medium
Sugar Low
Salt Medium

* See the NHS Livewell pages for more information on food traffic light labelling.

For additional nutritional data about Chicken curry, chilled/frozen, reheated including fibre, sugars, vitamins, minerals, fatty acids and more see the data table below.

Nutritional Data

All figures below are expressed per 100g edible portion.

Energy (Calories) 149 Kcals/Calories
Energy (Kilojoules) 621 KJ
Water 68.7 g
Nitrogen 1.94 g
Protein 12.1 g
Fat 8.9 g
Carbohydrates 5.4 g
Starch 1.0 g
Sugar 4.4 g
Fibre 1.3 g
Alcohol 0.0 g/ml
Saturated fatty acids 4.00 g
Polyunsaturated fatty acids 1.50 g
Trans fatty acids N g
Cholesterol 51.0 mg

Vitamins

Retinol - Vitamin A N mcg
Carotene - Vitamin A 370 mcg
Retinol Equivalent N mcg
Vitamin D N mcg
Vitamin E 1.30 mg
Vitamin K1 mcg
Thiamin 0.20 mg
Riboflavin 0.14 mg
Niacin 3.8 mg
Tryptophan 2.3 mg
Niacin Equivalent mg
Vitamin B6 0.24 mg
Vitamin B12 N mcg
Folate N mcg
Pantothenate 1.02 mg
Biotin 3.0 mcg
Vitamin C 1 mg

Minerals

Sodium 450 mg
Potassium 300 mg
Calcium N mg
Magnesium N mg
Phosphorus N mg
Iron N mg
Copper N mg
Zinc N mg
Chloride 640 mg
Manganese N mcg
Selenium N mcg
Iodine N mcg

Notes

7 samples, 5 brands; korma and masala varieties